MAI-KAI DINNER & SHOW COMBINATIONS
For Parties of 20 or More

The roaring drums sound the beginning of the exciting islander revue. You will be enticed by the romantic Hawaiian wedding dance and the thrilling Samoan fire knife dance performed by our native Polynesian dancers. Let us sweep you off your feet with our great service, exquisite cuisine and entertainment second to none. We welcome groups up to 300 to enjoy our dinner and show packages, for a true evening to be remembered.

We also have elegant dining without the show available at your request. Please ask our Banquet Coordinator for details.

• Please advise the number of guests when making your reservation
• Choose one menu for the entire group

All prices include:

APPETIZER, ENTREE, DESSERT, COFFEE or TEA, SHOW COVER, TAX AND GRATUITY

Seating: (Show times may vary)
STARTING AT 5:00PM FOR 7:30PM SHOW
STARTING AT 8:30PM FOR 10:30PM SHOW

APPETIZERS:
(Included in all menus)

HOUSE SALAD
Mixed greens tossed in a citrus cilantro vinaigrette, topped with crispy wonton strips

OR

PUPU PLATTER consisting of:
Crab Rangoon, Egg Roll, Shanghai Chicken and Tahitian Cheese Tangs
Please add $2.00 per person

DESSERTS:
(Included in all menus, choose one for entire group)

COCONUT ICE CREAM or PINEAPPLE SHERBET

Key Lime Pie or Cheese Cake – Please add $2.00 per person

SUN - THURS: $39.00
FRI - SAT: $42.90

TERIYAKI CHICKEN STIR FRY
Tender slices of chicken stir-fried with Oriental vegetables in our special Teriyaki sauce, served with fried rice

OR

SZECHUAN BEEF
Tender chunks of beef tenderloin wok sautéed with vegetables in a zesty szechuan pepper sauce served with fried rice

SUN-THURS: $42.00
FRI - SAT: $46.20

BONELESS BREAST OF CHICKEN WITH WHITE WINE SAUCE
Served with vegetable of the day and fried rice

OR

MANDARIN PRESSED DUCK
Tender duckling meat pressed into wedges and deep fried, topped with sweet and sour plum sauce and served with steamed rice

OR

PAD THAI
A flavorful combination of flat rice noodles, chicken and shrimp tossed in a spicy Thai sauce. A classic Thai favorite

SUN - THURS: $44.00
FRI - SAT: $48.40

THAI CHICKEN & SHRIMP WITH PINEAPPLE
Sliced chicken with tender shrimp in a spicy Thai red curry coconut sauce delicately sweetened with chunks of pineapple, served with fried rice

OR

PAN SEARED SALMON
Served in a lemon butter sauce

OR

TERIYAKI BEEF STIR FRY
Tender chunks of beef tenderloin wok sautéed with pea pods, mushrooms and red cabbage in our special Teriyaki sauce, served with fried rice

SUN - THURS: $48.00
FRI - SAT: $52.80

ORIENTAL BEEF & SHRIMP
Tender shrimp and sliced sirloin of beef stir-fried with pea pods, carrots, and fresh ginger, served with fried rice

OR

GRILLED SNAPPER
Grilled over oak logs and topped with a cilantro garlic butter sauce

SUN - THURS: $53.00
FRI - SAT: $58.30

POLYNESIAN ORANGE-PAPAYA DUCK
Tender oven roasted duck laced with a tropical Grand Marnier orange-papaya glaze, served with fried rice

OR

MAINE LOBSTER PANGO PANGO
Lobster, shrimp and pork tenderloin in a wild mushroom sauce, served over fresh pasta

SUN - THURS: $57.00
FRI - SAT: $62.70

LOBSTER CANTONESE
A fresh Maine lobster removed from the shell and cut into bite size pieces and wok sautéed in our chef’s special lobster sauce, served with fried rice

OR

OVEN ROASTED PRIME RIB OF BEEF
Slow roasted prime rib of beef served with natural au jus, a wasabi horseradish sauce, and a baked potato

CALL FOR RESERVATIONS
954-563-3272
or
E-Mail info@maikai.com

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MAI-KAI DRINK PACKAGES
For Parties of 20 or More

Unlimited Tropical Drinks, Standard Cocktails, Wine, Beer, Sodas and Juices (except Mystery Drink, Pina Passion, Moonkist Coconut and Mara Amu)

1 Hour: $23.00 per person
2 Hours: $42.00 per person
3 Hours: $50.00 per person

Unlimited Pina Coladas, Rum Punch, Standard Cocktails, Wine, Beer, Sodas and Juices

1 Hour: $19.00 per person
2 Hours: $34.00 per person
3 Hours: $42.00 per person

Unlimited House Wine, Domestic Beer, Standard Cocktails, Sodas and Juices

1 Hour: $15.00 per person
2 Hours: $27.00 per person
3 Hours: $35.00 per person

Non Alcoholic Drinks:

Unlimited Fruit Punch, Pina Coladas, Sodas, Ice Tea, Coffee, Tea and Juices

1 Hour: $10.00 per person
2 Hours: $17.00 per person
3 Hours: $21.50 per person

Unlimited Sodas, Ice Tea, Juices, Coffee and Tea

Up to 3 hours: $5.50 per person

Sales tax of 6% and 18% service charge apply to all prices.

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DINNER PARTY AT THE MAI-KAI
For Parties of 20 or More

We have elegant dining without the show available for your pleasure.

The Bora Bora Room, as well as Tahiti and Samoa rooms, are beautifully decorated with artifacts from the Polynesian Islands. The Bora Bora Room can seat up to 40 guests, while the Tahiti room seats 60 and the Samoa room seats 40.

The Tahiti and Samoa rooms can be combined for one party up to 100 guests.

We can provide taped Polynesian music at no charge, or our musicians will sing soft Island music during the evening. The charge for the musicians is $175.00 per hour (minimum 2 hours). We can also perform a 15 minute "mini-show" with several numbers from our Mai-Kai Islander Revue. The cost is $475.00 and is performed by 2 female dancers, 1 male dancer and 3 musicians. Sales tax 6% will be added to above entertainment prices.

• Please advise the number of guests when making your reservation
• Choose one menu for the entire group

All prices include:

APPETIZER, ENTREE, DESSERT, COFFEE or TEA, TAX AND GRATUITY

APPETIZERS:
(Included in all menus)

HOUSE SALAD
Mixed greens tossed in a citrus cilantro vinaigrette, topped with crispy wonton strips

OR

PUPU PLATTER consisting of:
Crab Rangoon, Egg Roll, Shanghai Chicken and Tahitian Cheese Tangs
Please add $2.00 per person

DESSERTS:
(Included in all menus, choose one for entire group)

Coconut Ice Cream or Pineapple Sherbet.

Key Lime Pie or Cheese Cake - please add $2.00 per person

ENTREES:

SUN-THURS: $34.00
FRI - SAT: $37.90

TERIYAKI CHICKEN STIR FRY
Tender slices of chicken stir-fried with Oriental vegetables in our special Teriyaki sauce, served with fried rice

OR

SZECHUAN BEEF
Tender chunks of beef tenderloin wok sautéed with vegetables in a zesty szechuan pepper sauce served with fried rice

SUN-THURS: $37.00
FRI - SAT: $41.20

BONELESS BREAST OF CHICKEN WITH WHITE WINE SAUCE
Served with vegetable of the day and fried rice

OR

MANDARIN PRESSED DUCK
Tender duckling meat pressed into wedges and deep fried, topped with sweet and sour plum sauce and served with steamed rice

OR

PAD THAI
A flavorful combination of flat rice noodles, chicken and shrimp tossed in a spicy Thai sauce
A classic Thai favorite

SUN-THURS: $39.00
FRI - SAT: $43.40

THAI CHICKEN & SHRIMP WITH PINEAPPLE
Sliced chicken with tender shrimp in a spicy Thai red curry coconut sauce delicately sweetened with chunks of pineapple, served with fried rice

OR

PAN SEARED SALMON
Served in a lemon butter sauce

OR

TERIYAKI BEEF STIR FRY
Tender chunks of filet mignon stir fried with pea pods, mushrooms and red cabbage in our special Teriyaki sauce, served with fried rice

SUN-THURS: $43.00
FRI - SAT: $47.80

ORIENTAL BEEF & SHRIMP
Tender shrimp and sliced sirloin of beef stir-fried with pea pods, carrots, and fresh ginger, served with fried rice

OR

GRILLED SNAPPER
Grilled over oak logs and topped with a cilantro garlic butter sauce

SUN-THURS: $48.00
FRI - SAT: $53.30

POLYNESIAN ORANGE-PAPAYA DUCK
Tender oven roasted duck laced with a tropical Grand Marnier Orange-papaya glaze, served with fried rice

OR

MAINE LOBSTER PANGO PANGO
Lobster, shrimp and pork tenderloin in a wild mushroom sauce, served over fresh pasta

SUN-THURS: $52.00
FRI - SAT: $57.70

LOBSTER CANTONESE
A fresh Maine lobster removed from the shell and cut into bite size pieces and wok sautéed in our chef's special lobster sauce, served with fried rice

OR

OVEN ROASTED PRIME RIB OF BEEF
Slow roasted prime rib of beef served with natural au jus, a wasabi horseradish sauce, and a baked potato

CALL FOR RESERVATIONS
954-563-3272
or
E-Mail info@maikai.com

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