The MAI-KAI Restaurant and Polynesian Show – The MAI-KAI

ULA-LA STUFFED LOBSTER

Eel sauce, wasabi aioli, black & red caviar, edamame musabi pressed rice

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Two lobster tails stuffed with our dynamite mix broiled & served over two musabi with black & red tobiko caviar then drizzled with wasabi aioli and topped with micro greens.

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