The MAI-KAI Restaurant and Polynesian Show – The MAI-KAI
Tofu, scallions, hijiki seaweed, enoki mushrooms, chicken broth.
Warn wonton soup with enoki mushrooms and tofu.
Tempura fried calamari, hot Gochujang sauce.
Shanghai chicken, crispy pork samp, snow crab eggroll, classic cheese tangs, & MAI-KAI crab rangoon.