The MAI-KAI Restaurant and Polynesian Show – The MAI-KAI
Island slaw, house made BBQ sauce
1/2 Chicken slow grilled served with island slaw.
Spicy 8hr broth, lo mein noodles, shrimp, mixed mushroom, ajitsuke egg, water chestnuts, bean sprouts, crispy shallots, furikake
8oz wagyu burger, teriyaki sauce, honey ham, grilled pineapple, red onion, lettuce, tomato, Swiss cheese, spicy mayo, potato sticks.